Lyonnaise shape lets you easily slide food onto a plate. An aluminium thickness of 3 to 4 mm depending on the sizes: short heating time, steady rise in temperature and uniform heat diffusion. Quality multilayer coating: optimal slip and good scratch-resistance. Riveted epoxy coated iron handle resistant to high temperatures. Handle French-style curving: simple grip: easy handling. Enhanced features for a good value semi-professional range. Do not heat on its own or overheat. Avoid temperature shocks. Do not use metal objects in the cookware. Care: wash by hand, non-abrasive sponge. Not dishwasher-safe. For all cook tops EXCEPT induction
