Model: Michelangelo DS 2
Commercial Espresso Machine with 2 groups.
Automatic portion control for coffee (4 portion keys per group) and hot water (2 portion keys total).
Heavy duty 4 kg group for superior thermal retention.
Fine setting of coffee temperature and pre-infusion system for best aroma, crema and body.
Two “cool touch system” stainless steel steam wands to prevent burns, to allow easy cleaning and for optimum thermal efficiency.
One hot water valve with tempering valve for optimum setting of hot water temperature for Americanos or tea.
Boiler capacity: 14 l. Boiler made of copper.
Double anti-vacuum system to prevent milk resuction into boiler during frothing

process.
Special long life heating elements.
Digital display for portion auditing and technical survey.
Standard power: 3.200 W. (Special order: 4.200 or 5.200 W).
Bodywork: Stainless steel, die cast aluminium and painted steel.

Dimensions: Width x Depth x Height: 730 x 537 x 530 mm