!Tierra! Brasile Espresso
Four good reasons to choose ¡TIERRA!
Lavazza ¡TIERRA! is the result of Lavazza's ethical commitment to sustainability, in collaboration with the Rainforest Alliance, an NGO which promotes the rights and well-being of workers' communities, certifying farms which must meet rigorous social and environmental standards.
Choosing Lavazza ¡TIERRA! means you can guarantee a product of the highest quality thanks to the origins of the blend, its preparation, the careful search for the best coffee beans, and the perfectly balanced roasting of the bean from the outside to the inside.
The Lavazza ¡TIERRA! blends are available in Espresso and Filter, to satisfy all tastes any time of day, and in different sizes, for true coffee connoisseurs.
The Lavazza ¡Tierra! project has worked with several small producer communities in Ethiopia, Vietnam, Brazil, India, Peru, Honduras and Colombia
iTierra Brasile from the union of Brazilian Arabica and Conillon. The Conillon is produced on a hillside south of Espirito Santo, at an altitude of 200 - 600 metres, characterised by a warm and humid climate. The beans are dried by indirect heating.
Profile & Roasting : Delicate roasting, of medium colour
Aromatic notes : Dark Chocolate, Dried fruit